How to Keep Your Commercial Kitchen Grease-Free
If you own a restaurant, then you know that a grease-free kitchen is essential to maintaining a clean and safe environment. Not only is grease dangerous, but it can also be difficult to remove. In this blog post, we’ll give you some tips on how to keep your commercial kitchen free of grease.
1. Warm, soapy water is usually the first line of defense against grease. If it doesn’t work, then add baking soda or vinegar to the water.
2. For especially stubborn deposits, use a degreaser, such as Formula 409 cleaner or Simple Green.
3. If your hood is painted, be careful not to use anything abrasive. You also can take the hood to a professional detailer or car wash that has a steam cleaning system designed for engines. The heat will melt the grease and make it easier to remove. But be sure to let the engine cool first so you don’t risk getting burned.
4. Finally, keep in mind that prevention is the best solution. Create a maintenance schedule and stick to it. This will help you avoid bigger problems down the road.
A grease-free commercial kitchen is essential for any restaurant owner. Not only is grease dangerous, but it can also be difficult to remove. In this blog post, we’ve given you some tips on how to keep your kitchen free of grease. Warm, soapy water is usually the first line of defense against grease, but if it doesn’t work, then add baking soda or vinegar to the water. For especially stubborn deposits, use a degreaser, such as Formula 409 cleaner or Simple Green.
If your hood is painted, be careful not to use anything abrasive. You also can take the hood to a professional detailer or car wash that has a steam cleaning system designed for engines. The heat will melt the grease and make it easier to remove. But be sure to let the engine cool first so you don’t risk getting burned Finally, keep in mind that prevention is the best solution. Create a maintenance schedule and stick to it. This will help you avoid bigger problems down the road.
